Heather Kaniuk


Chef, Pastry Chef, Consultant

  • Flourless chocolate cake, passionfruit, and praline

  • Coconut pannacotta, tropical fruis, mango passion sorbet

  • Apricot mousse, pistachio

  • Chocolate Plaisir

  • Chocolate and jasmine delice, roast apricot, caramelised puffed rice, matcha icecream

  • Toffee apple, dulce de leche, caramelised popcorn

  • Festive afternoon tea

  • Salted caramel tart

  • Roasted pineapple with pink peppercorn, coconut and lime

  • Strawberry and vanilla Arctic Roll, frais de bois sorbet, meringues

  • Warm Bramley apple crumble

  • Buttermilk pannacotta, vanilla poached rhubarb, shortbread and strawberries

  • Iced nougat parfait, chocolate cremeux, candied fruits and nuts

  • Royal Botanical Afternoon tea